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Canadian Celiac Association

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Professional Advisory Board

Purpose | Responsibilities | Members | Advisors | Published Papers

 

Purpose

The purpose of the Professional Advisory Board (PAB) is to advise and assist the Canadian Celiac Association (CCA) in its mandate of promoting the welfare of persons with celiac disease and dermatitis herpetiformis, and increasing awareness among the public, governments, and health care professionals of these disorders. The Professional Advisory Board also advises the association on the direction of funding for research and encourages support for the Association in furthering its goals.

 

Responsibilities

The Professional Advisory Board is responsible for developing and recommending policies and programs related to the medical, nutritional research, and educational aspects of the Association, and setting appropriate standards. It is accountable to the CCA for all matters in this regard.

Members

  • Connie M. Switzer, M.D., FRCPC, Clinical Professor of Medicine - Chair

  • Vernon Burrows, C.M., PhD, FAIC, PAg

  • J. Decker Butzner, M.D., FRCPC

  • Shelley Case, B.Sc., RD

  • Mavis Molloy, B.Sc., M.Ad.Ed., RDN

  • Mohsin Rashid, MBBs, M.Ed, FRCPC

  • Ralph Warren, M.D., FRCPC, DTM & H

  • Marion Zarkadas, M.Sc., RD

Advisors

  • A. George F. Davidson, M.D., FRCPC

  • Timothy Murray, M.D., FRCPC

  • Alexandra Anca, MHSc., RD
  • Suzanne Simpson, BaSC, BAH, RD

 

 

Published Papers and articles

Papers based on the CCA celiac health survey

 

Papers/Articles by or about our PAB members

 

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Updated Mar 12 2009

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