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Think You Might Have Celiac Disease?

What’s Your Next Step?

If you or a family member has experienced indigestion, nausea, extreme weakness and fatigue, or migraines, it could be celiac disease. Celiac disease (CD) is a permanent intolerance to gluten, a protein found in various wheat, rye, barley and triticale. While gluten-free and gluten-reduced diets have grown in popularity and product demand, they have also reduced general awareness for the severity of celiac disease. As the prominent voice for Canadians with celiac disease and gluten disorders, the Canadian Celiac Association (CCA) has developed resources in a variety of languages to improve awareness and understanding of the condition with culturally and socioeconomically diverse communities.

 

Want to learn more about celiac disease?
Download our brochures.


 



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