Canadian Celiac Magazine
Canadian Celiac is published three times per year – Winter (February), Spring (May) and Fall (November).
The magazine is available as a downloadable pdf file. Content pages can be printed onto letter-sized paper. If you need Adobe Reader, you can download a free here.
Download the 2023 Fall Edition Now Download Now
- Learn more about the Celiac Caucus with support from MP’s
- Wild fire evacuees share their stories
- To test or not to test? More about intestinal biopsies
- The gluten free experience in Portugal
- Check out our James A. Campbell Research grant winners
- Dear Dietitian: Cross-Contamination Edition
- Delicious new recipes
- and more…
Look below for Past Issues with timeless articles and stories.