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Upcoming Events & Activities

Join us as we #shinealightonceliac disease with lots of fun events and activities. All times shown in Eastern Daylight Savings time. 

Don’t forget to check out our affiliated Chapters websites for events in your local community.


 

Celiac Disease Tax Credit

Learn more about the federal tax claim for celiac disease and tips on how to manage this opportunity for your household from our registered dietitian, Nicole Byrom, and long-time volunteer, Lynda Marie Neilson.

Thursday, January 27 at 7pm EST.


Gluten Free 101: Getting Started on the Gluten Free Diet

This free webinar has been developed for newly diagnosed Canadians with celiac disease or gluten sensitivity who want to build their confidence in managing their own disease or that of a family member or friend. Also a great refresher for anyone who has been living with celiac disease for a while.

It’s an interactive session so bring your questions!

Sunday, February 13 at 2pm EST.


Celiac Disease Tax Credit

Watch this educational tax video and come prepared with your questions to ask our experts! Join our registered dietitian Nicole Byrom, and tax expert Lynda Nielson to learn everything you will need to know about the incremental tax benefit for those living with celiac disease. This is a Q&A session only.

Wednesday, February 23 at 9:30 pm EST.


Help @Home Webinars – Watch our past webinars on YouTube

We often record our webinars so you can watch again or check out for the first time.  Click here to check them out.

Must-Watch Favorites:

1. NEW Label Reading Guide: This video walks you through how to read a label to ensure the food contents are gluten free. 

2. Shared Kitchen Tour: Join our new dietitian, Nicole Byrom, as she takes us on a tour of her shared gluten-free kitchen and shows tips and tricks for sharing your kitchen safely when gluten free. Sponsored by Glutino.

3. Nutrition Tips for People Living with Celiac Disease Long Term: CCA partnered with Ryerson University’s Masters of Nutrition Program to offer a webinar on potential nutrition deficiencies of people living with celiac disease long term and how they can boost their health. The webinar features 4 Ryerson dietetic interns.

 

For more great content, visit our YouTube Channel.

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