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Don’t miss Canada’s largest gluten free event!

The Canadian Celiac Conference is Canada’s largest educational exposition on celiac and non-celiac gluten sensitivity. This is an event you don’t want to miss.

Source new products and discover the latest research on celiac disease and gluten sensitivity.

Food fair: Feast on safe gluten free food throughout the conference and discover the latest products!

Conference Program: Learn about the latest issues, research, industry trends, and innovations from healthcare professionals, manufacturers and more.

Who attends?

  • People with celiac, non-celiac gluten sensitivity, and dermatitis herpetiformis
  • Family Doctors
  • Gastroenterologists
  • Neurologists
  • Pediatricians
  • Emergency room physicians
  • Dentists
  • Dietitians
  • Food Distributors
  • Fast food Companies
  • Beer and Alcohol Providers
  • Insurance companies
  • Manufacturers
  • Processors
  • Restaurants
  • Supermarkets
  • Wholesalers
  • Bakeries
  • Cosmetic Companies
  • Spice companies
  • Other national disease organizations

The CCA’s Ottawa Chapter hosted the 2018 national conference and it was a tremendous success! Over 300 delegates heard presentations on neurological issues and celiac – a rapidly developing but lesser-known area of celiac disease research. Held at the majestic Shaw Centre in downtown Ottawa, the location was great for tourism – right by Parliament Hill, the Rideau Centre, the Byward Market and more. The conference received rave reviews from attendees and we thank the Ottawa Chapter for all the work put into this event.

Our Sponsors

Schar Schnitzer Brau Only Oats Kinnikinnick Foods Ray Creative Agency

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