30 minutes preparation. Makes 4 servings.
Ingredients:
Instructions:
Fold each slice into its centre and roll up.
Place on greased cookie sheet or muffin tin.
Bake for 15-20 minutes until they turn golden brown.
Add powered sugar to the leftover melted butter for a glaze and drizzle over the top.
You can freeze these too. Although they dont stick around long enough to get frozen here.
This recipe is brought to you by:
Promise Gluten Free
Sign up for ongoing information from Celiac Canada.
Click here to sign up!
First Name
Last Name
Your Email
Your Question